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Baking : From My Home to Yours
Dorie Greenspan你有多喜欢这本书?
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Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, “You write recipes just the way I do.” Her recipe writing has won widespread praise for its literate curiosity and “patient but exuberant style.” (One hard-boiled critic called it “a joy forever.”) In Baking: From My Home to Yours, her masterwork, Dorie applies the lessons from three decades of experience to her first and real love: home baking. The 300 recipes will seduce a new generation of bakers, whether their favorite kitchen tools are a bowl and a whisk or a stand mixer and a baker’s torch.
年:
2006
出版社:
Houghton Mifflin Harcourt
语言:
english
页:
528
ISBN 10:
0618443363
ISBN 13:
9780618443369
文件:
DJVU, 95.35 MB
您的标签:
IPFS:
CID , CID Blake2b
english, 2006
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